Back To Qiqi Farming To Raise Children

Chapter 311: good homework

??Xu Haiyuan looked at the frog that could jump up and down after being winded up, and was curious about what was in it.

?? As a result, my father saw through his thoughts, and immediately squeezed his eyes mischievously, stuck out his tongue, and laughed.

?? "Dad, I won't take it apart, don't worry."

?? "Tch, I don't know about your two moves? Anyway, you take it easy and play, if you break it, it will be fine."

??Xu Shiyan curled his lips. Considering the fighting power of his eldest son, I can't guarantee when the tin frog will be divided into five horses.

?? "By the way, I also bought a lot of books for you, from now on, stop being naughty and lead your sister to read more."

??Xu Shiyan pointed to the kraft paper bag in the corner over there, which was full of books and hadn't been opened yet.

?? "Really? Thanks Dad."

??Xu Haiyuan was pleasantly surprised when he heard that he had bought a book for him, and hurriedly said thank you to his father.

??I'm afraid that my father will be unhappy in a while and won't give him the book.

?? "Okay, hurry up and do your homework.

??Pingping Xiaoyu, you two have no homework, right? Then you two coax your younger siblings to play. "

??Primary school students in the first grade also have homework, but less.

??Parents these days are busy, working from dawn to dusk, no one is watching their children doing their homework, everything depends on self-consciousness.

??The children go to play after finishing their homework, and the family members don’t check. At most, they ask, have you finished your homework?

??If the child wants to say that he has finished writing, then that's fine, don't worry about it.

??Xu Haiyuan is okay, she does her homework every day when she gets home, and after finishing her homework, she will tell the adults at home, and then go to coax her younger siblings to play.

??Of course, if Xu Haiyuan coaxes the children, that’s not coaxing.

??Xu Chenghou is dexterous and a carpenter.

?? In order for the grandson to have a place to do his homework when he came home, he specially nailed two sets of tables and chairs, one here and one at Xu Shiyan's house.

??The desks and chairs are the same as those in the school, and Xu Haiyuan sits just right.

?? While speaking, Xu Chenghou had already poured a teacup of milk powder into a large teacup, pouring each child a cup.

?? "Hurry up, drink something quickly, pad your stomach, and your milk will prepare the meal in a while."

??Xu Haiqing and Xu Jinhui don’t need feeding bottles anymore, they can hold their cups and drink slowly.

?? Xu Chenghou was afraid that the two of them drank too much and would affect their meals, so he poured half a glass for them. The three of them were too big, and they all had a glass.

??Xu Haiyuan drank it three times, and finished it in a few sips.

?? Then wiped his mouth, Xu Haiyuan went to do his homework, Xu Jinping and Yang Haoyu went to the kang and led the two little ones, poking the tin toy.

??Seeing the rabbit and the rooster bouncing around, the two little guys clapped their hands happily.

??Xu Shiyan took advantage of his son's homework time, secretly stood behind his son, and glanced at his son's homework.

??Well, it’s okay, the writing is quite straight, and the book is clean, there is no scribbles, every page is very smooth, there are no corners or creases.

??It’s not like some children who are studying a book. It’s only halfway through a semester.

??Not to mention the homework, it can be kneaded like a rotten vegetable leaf.

??Xu Shiyan remembers hearing people say that one can tell whether a child is studying well or not by looking at his eraser.

??If the eraser is poked with holes all over it, or broken into small pieces, the child will definitely not listen well in class and will just play there.

??Xu Haiyuan's eraser, except for the frayed corners, is in good condition, without a single eye.

??Xu Shiyan smiled and shook his head, his son really has nothing wrong with him except being naughty.

?? It’s okay, it’s just a naughty age, how can you be as old-fashioned as an adult?

??People say that boys are smart, girls are clever, and naughty children are promising.

??Xu Shiyan stood behind Xu Haiyuan for a long time, but Xu Haiyuan didn't notice, he just focused on doing his homework.

??It’s been more than two months since I started school, and I’m pretty good at Pinyin, I’m starting to write Chinese characters, and I’m starting to write calculations in mathematics.

??Xu Shiyan looked at it, Pinyin, Pinyin matts, matts, each one has an article.

?? It took Xu Haiyuan about half an hour to write from the beginning to the end, and the words were quite straight.

??Xu Haiyuan wrote mathematics at the end, and he finished all the questions.

??The books and homework were closed, and they were about to put them in their schoolbags when they turned around and saw Xu Shiyan.

?? "Dad? Why are you standing here?" Xu Haiyuan was taken aback.

?? "It's okay, let's see how your homework is written? It's pretty good, and I'll keep it up in the future."

??It's really good for a six-year-old child to be able to write homework to this extent. Xu Shiyan was very happy, and raised his hand to rub the top of his son's head.

?? Xu Haiyuan was very happy to be praised by his father, but he still tried his best to keep his face tight and nodded seriously. "Got it, Dad."

??Seeing the child pretending to be steady, Xu Shiyan couldn't help laughing, this baby is so fun every day.

?? "Okay, go wash your hands, I guess it's time to eat later."

??As soon as he finished speaking, he heard movement outside, and then Su Anfang and Su Anhua came in. They were working in the processing factory before they got off work.

?? "Second brother-in-law, are you back? How is sister Qin? Did the operation go well?"

??The two of them saw Xu Shiyan as soon as they entered the room, and hurriedly asked.

?? "Very good, the operation was successful, and I guess I will be back in half a month." Xu Shiyan nodded.

??When they heard that the operation was a success, the two sisters were also very happy.

??I don't have time to say anything else right now, so I hurried to wash my hands and help Zhou Guilan with work.

?? Not long after, the food was prepared and brought into the house, and the children were called to come over for dinner.

?? Cabbage tofu vermicelli, children each serve a bowl, and half a pancake.

?? Eating pancakes and vegetables, even soup and water is very comfortable.

??The rest is served in a small straw hat basin, and the adults don’t need a bowl, they can eat whatever they want.

?? After the radish is scalded with boiling water, the spicy air is removed, it is a bit sweet, and it is delicious when dipped in egg sauce.

??Spicy cabbage is to choose Chinese cabbage with a relatively full heart, cut into four petals, first sprinkle with salt to remove excess water, and then smear the special spicy sauce on the inside of the leaves.

??The hot sauce is also homemade, red pepper, onion, garlic in autumn, and some apples, pears, and hawthorn can be added if possible.

??Add salt and sugar, chop them together, carefully spread on each leaf of cabbage, and put it in a jar to seal and ferment.

??Fermented spicy cabbage, salty and spicy, slightly sour, and a little fruity, it is most appetizing and delicious.

??This spicy cabbage was learned from others when I was in Daying.

?? It's just that the past few years have been bad, and I'm not in the mood to toss about it.

?? Now that the family is doing better, sugar and other things can be bought, Zhou Guilan picked up this craft again, making a jar of spicy cabbage in autumn, and saving it to eat slowly.

??Most of the dining tables of Northeast people are like this, stews, sauces, pickles, pickles, these are enough, and there is no need to make too many bells and whistles.

??Put a bowl of sorghum rice, cover it with a spoonful of cabbage and tofu vermicelli, and then add some pickled vegetables and miso. This meal will make your stomach round.

?? "The food at home is still delicious, and those made outside can't keep up with my mother's craftsmanship."

??Xu Shiyan was almost full, put down his chopsticks contentedly, and smiled.