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Chapter 527: pickles
Chapter 527: pickles
??Chapter 527 Pickles
?? It rained for a few hours, and it became sunny in the middle of the night.
??Donggang is close to Changbai Mountain, and the temperature affected by it is already lower than other places, and this drop in temperature is even more obvious.
??Woke up in the morning and opened the door to see that there was a layer of hoarfrost on the grass and leaves outside, and it was frost in the middle of the night.
??It's chilly outside, and when you take a breath, you can see white mist.
?? "Thanks for grabbing all the food back yesterday, if we didn't grab it back, it would have been frozen all night and couldn't be eaten."
??When Zhou Guilan was cooking in the morning, she looked at the frost outside and muttered.
?? "It's thanks to my parents who were there and helped us.
?? Otherwise, Shiyan and I are so busy, it will be too late when we come back. "
??Su Anying also got up, and said while lighting the fire.
?? "What are you talking about? You two have business to do, and you didn't go out to eat, drink and have fun.
??I'm idle at home with your father, why don't we do something? "Zhou Guilan laughed when she heard that.
?? "Well, I discussed with your father, let's not open any small shops in the two houses in Beitou, because they are too busy.
?? If someone rents it out, you will rent it out directly.
??Don’t care how much you charge a month, even if it’s ten yuan or eight yuan, someone will light a fire for us in winter, just don’t freeze the house. "
??Su Anying hesitated.
?? Originally, she and Xu Shiyan were thinking about setting up a small shop, and they didn't ask for much money, because the old couple had a job to earn money.
??However, the family is really busy.
??It became obvious this autumn, and when it came to the month of ginseng and goods, it was simply a busy family.
?? "Okay, then I'll tell Shi Yan, and if someone wants to rent it, they can rent it out, and forget it if no one rents it.
??We live comfortably in our own private courtyard, but it would be inconvenient if all outsiders come here. "
??Su Anying nodded, her parents-in-law said they didn't want to do it, so she couldn't force her to do it, as if she disliked her parents-in-law for not making money.
?? As far as the current situation of their family is concerned, the in-laws don’t have to do anything, and it’s good to have food and drink.
??The mother-in-law and daughter-in-law were cooking while chatting. When the meal was ready, Xu Haiyuan, Xu Jinping, and Yang Haoyu came back together.
?? So the two young ones were woken up, and the family had breakfast.
??After breakfast, Xu Shiyan went to work, Su Anying went to visit the market, and the children accompanied Zhou Guilan to start packing the various dishes brought back yesterday.
??Cut the cucumber in half, put it in a basin, sprinkle with salt, and press it with a clean slate.
?? After pressing for two days, the water in it comes out, wash it with clean water, dry it and put it in an altar.
??Pour the cold sauce boiled with various seasonings and soy sauce, seal it and put it in a cool place.
?? Take out some when eating, cucumber pickles, the taste is super good.
?? Wash and chop the red pepper, cut the lean meat into minced meat, and stir-fry it with homemade miso.
??Put sugar, crushed peanuts, sesame seeds, etc., and seal them in a jar.
??When you want to eat, scoop out a bowl, whether it is a meal or mixed with noodles, it is delicious.
??Wash the ghost **** and control the moisture, and throw it into the pickle jar together with mustard greens to marinate.
??In the pickle jar, a piece of schisandra vine is specially placed. The pickled vegetables have the special taste of schisandra vine, and they are also very delicious.
?? What other garlic eggplant, celery root, coriander root, spicy cabbage.
??Anyway, during the holiday two days before the National Day, Xu Jinping did nothing else but pickled vegetables with her grandma.
??The little girl is not too annoying, and she is very patient. She follows her grandma to do this and that, and she does a decent job.
?? Zhou Guilan was so rare, she kept calling for something delicious to reward her granddaughter.
?? "Yingzi, don't be too busy tonight, come back early.
??Look at the eleventh day, I said, let’s make dumplings, you are all busy and don’t have time.
??The child finally has a holiday, so we can make dumplings anyway. "Woke up in the morning on the 3rd, Zhou Guilan told her daughter-in-law.
?? "I'm too busy to take care of the August Festival. I don't have time for this eleventh?"
?? "Mom, I can't, I have to go up the mountain today.
??Our ginseng field has to be tidied up at the end, and it’s time to plant the seeds and sticks in two days.
??I don’t know what the soil that hired people to dump is like, I have to go and see. "
??Su Anying smiled wryly. She also wanted to make a good meal at home, but this season is too busy, so she really doesn't have time.
??When Zhou Guilan heard this, she could only wave her hands, "Well, I don't need you, I will take care of it with your father, and you can come back early for dinner at night."
??The ground is busy, so what can I do?
??Waiting for Xu Shiyan to go out, Zhou Guilan also told her son to come back early in the evening and make dumplings tonight.
??Xu Shiyan fully agreed, saying that he would come back as early as possible at night.
??In the afternoon, Zhou Guilan chopped stuffing and noodles early, and Xu Chenghou and Xu Chenghou started making dumplings.
??Xu Jinping saw that her grandparents were making dumplings too slowly, so she also came over to help.
?? Not to mention, the little girl is very dexterous, Zhou Guilan taught a few, and then she made her own bag, and she was pretty decent after a while.
??Yang Haoyu doesn't know how to make dumplings, but he learned how to roll cakes, and he looks decent. The dumpling skins are quite round, and the thickness is just right.
??Xu Haiyuan saw that there was nothing wrong with Chu Xuanhuai, so he also came over to help press the dumplings, serving as dumpling legs and so on.
??Although Xu Haiyuan is very smart in other aspects, but in this one, he can't compare with his sister or Yang Haoyu.
??He rolled out the dumpling wrapper, and it stuck to the panel easily, or there was a gap, or one side was thin and the other was thick.
??He tried to make a few dumplings with his hands, and the dumplings were made by him, they were strangely shaped.
?? "Okay, Yuanyuan, don't make dumplings, oh my god, if you make these dumplings, they will turn into slices of soup."
??Seeing this, Zhou Guilan quickly pushed her grandson aside.
??Even if the Xu family is not short of money, they can't let their children harm the dumplings.
??Xu Haiyuan frowned deeply as he looked at the dumplings he made, and then at the dumplings made by his sister.
?? "What's going on here? Obviously I think Pingping's bag is very simple, why is it so difficult for me once I get started?"
?? Xu Haiyuan, who has always been good at everything, doubted himself for the first time. Is he so stupid?
?? "Brother, this makes people have their own strengths, and you are not omnipotent."
??Xu Jinping showed the delicate dumplings in her heart to her brother, with a proud face.
??My brother knows everything all day long, but now he finally found someone he can't.
?? "Well, it seems that girls are really talented in cooking."
??Is Xu Haiyuan someone who can be easily hit? Immediately found a fair reason for himself.
?? "Cut, don't say it so nicely, you are not as good as Xiaoyu, and Xiaoyu is also better at rolling dumpling wrappers than you."
??Xu Jinping finally had the opportunity to hit her brother, how could she let her go so easily?
??The siblings bickered, making both Xu Chenghou and Zhou Guilan laugh out loud.
??The two children, Xu Haiqing and Xu Jinhui, didn’t quite understand why their grandparents were laughing, but they laughed too.
??The whole room was full of laughter, lively and festive.
??At five o'clock, the dumplings were almost finished. Xu Chenghou went to boil water, and Zhou Guilan led the children to finish.
?? In a short while, all the dumplings are finished, and the water is boiling, so cook the dumplings quickly.
?? As a result, the dumplings were cooked and fished out. After waiting, the dumplings were almost cold, and Su Anying came back.
??As for Xu Shiyan, there is not even a shadow.
?? "Don't wait, let's eat first, the children are hungry." Xu Chenghou waved his hand to signal everyone to eat dumplings.
??(end of this chapter)