Papa Paladin

Chapter 339: Please eat something good (2/3)

??Chapter 339 Please eat something good (23)

?? "Boss, that Kong Mingyin you mentioned..."

?? At Laoliu BBQ Restaurant on Temple Street, Zuoqiu Yongjie flicked off the bottle cap, put the beer in front of Zuo Yi, and asked curiously, "Is it really that valuable?"

??Zuo Yi was admiring the clay puppet in his hand, and nodded when he heard the words: "Really."

??Leaving Cangzhen Pavilion, he bought a gift for Bao'er on the old street outside the Town God's Temple.

?? This gift is a bit special. It is a clay doll made out of a photo of a little girl. It is made by an old craftsman. The shape is lifelike, playful and cute.

??Although the price is a bit expensive and it takes a long time to wait, Zuo Yi feels that it is totally worth it.

?? Then Zuoqiu Yongjie insisted on treating him to supper, so the two came to this well-known barbecue restaurant.

??Zuo Yi put away the clay doll, and continued: "You can help me release the news, whoever has such a thing can come to me."

?? "That's easy."

??Zuoqiu Yongjie patted his chest: "It's a small matter, it's on me!"

??Zuo Yi smiled and raised the beer bottle: "Damn it."

"Dry!"

?? The two drank a bottle of beer.

Zuoqiu Yongjie suddenly smiled: "That old guy is really blind, he deserves to be unlucky, not to mention losing such a huge amount of business, he was also kicked out of Cangzhen Pavilion, there will be no place for him in Shanghai Beach in the future !"

??Zuo Yi asked: "Is that Yunna from the Zeng family?"

?? "The daughter-in-law of the Zeng family..."

??Zuoqiu Yongjie sighed: "Sister Na, she is very unfortunate."

??It was the first time Zuo Yi saw Zuoqiu Yongjie showing such an expression.

??Yunna was born in the Yun family in Shanghai. The Yun family is not a wealthy family, but it is quite influential in Shanghai and has been married to the Zeng family for a long time. The relationship between the two parties is extremely close.

??This young lady of the Yun family was allegedly married to Zeng Hongquan, the eldest son of the 17th generation of the Zeng family. The two had a very deep childhood relationship. Although it was a family marriage, it was still a happy marriage.

??However, there was an unexpected situation. Zeng Hongquan, as Xia Chaolian's key cultivator, entered the wild world four years ago to garrison the Dragon City Fortress, but died in a fortress defense battle a year later.

??The most outstanding talent of the Zeng family has fallen!

??Originally, when Zeng Hongquan died, his marriage contract with Yun Na ceased to exist, but Yun Na married Zeng's family with Zeng Hongquan's ashes on the day they agreed.

?? This incident caused a sensation in Shanghai at that time!

?? "I have known Brother Quan and Sister Na since childhood..."

??Zuoqiu Yongjie was a little sad: "Actually, Sister Na really didn't have to do that, Brother Quan didn't want to see it, but no one can convince her."

?? As compensation, the Zeng family let Yun Na take charge of Cangzhen Pavilion until now.

??Although Yunna is not the top figure among the young generation in Shanghai, everyone respects her very much. Zuoqiu Yongjie didn't go to Zangzhen Pavilion to make trouble when he was the craziest, and he helped Yunna solve a lot of troubles.

??At this time, the guy from the barbecue restaurant brought a large plate of freshly grilled mutton skewers.

?? "Stop talking about this."

??Zuoqiu Yongjie waved his hand and said, "Boss, try the red willow mutton here. This restaurant in Shanghai tastes the most authentic."

"Ok."

??Zuo Yi picked up a bunch of mutton and tasted it. The meat was fragrant and tender, and it was really good.

??Wow!

?? Taike, who had been squatting by the table, called out and looked at Zuo Yi pitifully: Wang is so hungry, Wang really wants to eat meat!

??Zuo Yi didn't feed it mutton, but took out a piece of beef jerky from the space ring and threw it to this guy.

??Tek happily ate the beef strips.

??Zuoqiu Yongjie smiled and said: "Junior Sister Baoer's puppy is very cute, I really want to raise one just like it."

the same?

??Zuo Yi actually wanted to tell him: It's not that I look down on you, you really can't afford it!

?? But forget it, for the sake of his supper, it won't hurt his self-esteem.

??Be kind.

?? The guy at the barbecue restaurant continued to bring scallops, oysters, squid, chicken wings, beef, etc., and the table was full.

?? Both Zuo Yi and Zuo Qiu Yongjie are superhumans, and their food intake is not comparable to that of ordinary people, so there is no possibility of wasting it.

??Zuoqiu Yongjie is an interesting person, and has a real temperament. Talking to him is not tiring at all. The two of them should have a half-teacher-student half-friend relationship. Sitting and drinking and chatting will never be boring.

?? When the wine was full, Zuo Yi asked the clerk to bring a clean empty plate, and then put five slices of meat on the plate.

??He said to Zuoqiu Yongjie: "Please eat something good."

?? What kind of meat is the meat, the tenderloin of the bull-headed troll!

?? Zuoqiu Yongjie, who was drunk, looked straight at him, but his focus was not on the meat itself, he swallowed and asked, "Boss, can you teach me how to make something out of nothing, boss?"

??He has long seen Zuo Yi's magical method of taking things out of thin air, and he is really curious to death.

??Because this obviously cannot be explained by magic techniques, and as Zuo Yi, it is impossible to play low-level tricks.

??Zuo Yi raised his hand to beckon the buddy to come over, and at the same time replied with a smile: "I really can't teach you this."

?? You can't give him a space ring, can you?

??I don’t even have my own baby yet!

"Ok."

??Zuoqiu Yongjie was deeply disappointed that he was unable to learn this pretentious stunt.

?? "It's fine to bake it medium-rare."

??Zuo Yi handed the plate containing the beef tenderloin to the clerk who just came over: "Except for salt, no other seasonings are required."

?? "Good sir."

??The table of Zuo Yi and Zuo Qiu Yongjie is a well-deserved trench table, and the store can certainly meet this small requirement.

??The guy immediately sent the beef to the barbecue stand, and said to the grill master: "The ingredients brought by the guests at table 5 are required to be roasted to medium rare, as long as they sprinkle salt and no other seasonings."

??The grill master looked at the beef tenderloin: "Put it down."

??He arranged the skewers on the grill to make room.

?? A piece of beef tenderloin is the size of a palm, less than **** thick, and has a fresh pink color, which looks very attractive.

?? And when the grill master puts the meat slices on the grill with tongs, and when the heat of the charcoal fire starts to grill them, a strange smell of meat spreads out immediately!

??Google!

??The grill master swallowed involuntarily, and was dumbfounded as he watched the surface of the beef tenderloin gradually turn brown.

??Laoliu Barbecue Restaurant has been operating in Temple Street for decades. It pays great attention to word-of-mouth.

??He has worked in this shop for more than 20 years. He has roasted a lot of meat, and he has also roasted various ingredients for countless customers, but he has never seen such a special one.

??This scent is so soul-stirring that it can easily evoke the most primitive desire for meat hidden in human genes!

??The barbecue master swallowed desperately, and it took great perseverance to control the idea of ??stealing food.

?? It's terrible!

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??The second update is here, ask for tickets and subscription support, thank you.

??(end of this chapter)