Transmigrating To Ancient Times With A Kitchen

Chapter 304 - 304: Barbecued Meat



Chapter 304 - 304: Barbecued Meat

Chapter 304: Barbecued Meat

Translator: EndlessFantasy Translation Editor: EndlessFantasy Translation

Wei Zheng was worried that Jian Qingqing would feel uncomfortable after seeing the bloody scene, but he did not expect Jian Qingqing to immediately get excited when she heard it.

“I want to see it!’

Wild boar! She had never eaten wild boar meat before. To be honest, she had been looking forward to having barbecued meat on the way, but who knew that she would have to eat a lot of dry food along the way? Occasionally, she would light a fire to cook, so it was not as fun as a picnic.

Jian Qingqing only realized after she went over that it ‘was a wild boar that was not yet an adult. Normally, wild boars were very big. The one lying on the ground was about the same size as a domesticated pig. In the wild boar world, it was still a baby.

At this moment, the unlucky baby wild boar was stabbed countless times and blood flowed all over the ground.

Poor baby wild boar.

Jian Qingqing mourned for it for half a second, and then said, “Let’s roast meat today. I haven’t eaten wild boar meat before.”

Ming Zhiyan was stunned. Seeing her greedy look, he reminded, “Wild boar meat isn’t delicious.”

Wild boar had an especially strong smell of meat, and the meat was quite lumpy. Generally, only poor people would eat it.

Jian Qingqing did not know about this, but she still wanted to try it. “Let’s roast a little and try it. If it doesn’t taste good, we won’t eat it.”

Ming Zhiyan could only comply, he ordered someone to wash the wild boar.

After washing it, the guard cut off the most tender piece of pork and handed it to Jian Qingqing.

Jian Qingqing had already lit a fire and found all the spices. In order to prepare for this day, she bought a lot of spices for the barbecue. She went to get a kitchen knife and wanted to cut the pork.

Ming Zhiyan said, “Let me do it.”

Jian Qingqing was stunned. Looking at his slender and well-defined hands, she hesitated and said, “Do you really want to cut it? You’ll get your hands dirty.”

Wei Wusheng immediately said, “Let me do it. Looking at his delicate appearance, I can tell that he doesn’t know how to work.”

Ming Zhiyan was giving him a cold glance, he suddenly picked up a small stone and threw it at him. The stone hit the back of his hand.

Wei Wusheng wailed and covered the back of his hand as he jumped.

The two-meter-tall man looked ridiculous. Jian Qingqing sighed. She felt that Wei Wusheng was hopeless. Ming Zhiyan was not to be trifled with, but he still could not control his mouth.

Ming Zhiyan took the pork and asked, “How do you cut it?”

This piece of pork was quite big. It weighed more than ten catties. Jian Qingqing gestured to him and said, “Cut it in the middle. This half will do. The other half will be cut into slices.”

Ming Zhiyan heard this and placed the pork on the chopping board. He picked up the kitchen knife and started to cut it.

After a while, a small pile of meat appeared on the chopping board. The thickness ‘was moderate and the size was even. It was as if it had been measured.

Jian Qingqing quickly put the sliced meat into a bowl and then put all kinds of seasonings into it to prepare. The same ‘was true for the other large piece.

She had prepared the barbed wire for the meat before she set off. After the meat ‘was marinated, she began to roast it.

A wooden stick was inserted into the big pieces and then placed on the fire to roast.

The small pieces were placed on the barbed wire.

Xiao Hu and the others all came over to watch. A few of them sat together and formed a circle around the fire.

Jian Qingqing said, “If you want to eat, roast it yourself.”

Hearing this, the few of them picked up the meat slices and placed them on the barbed wire as Jian Qingqing did.

On the red charcoal fire, the slices of meat soon made a ‘Zi Zi’ sound. Jian Qingqing sprinkled the seasoning on it and roasted it again, then took it out and ate it..


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